The pastry healthy option
- Tanya Martin
- Jan 18, 2021
- 1 min read

There is in fact a rather crafty but very clever way to make olive oil work in most pastry recipies. These days it is important to be able to produce the healthy pastry option to our customers. We should be taking care of our selves more. We are worth it. So why not let our healthy pastry chefs take care of you.



Comments